Corn
We have a large international production and processing workshop, equipped with an internationally advanced standardization laboratory.
Sweet Waxy Corn is a specialty maize variety that combines the best qualities of sweet corn and glutinous corn. It offers the juicy sweetness of sweet corn along with the soft, sticky and chewy texture characteristic of waxy corn, making it an increasingly popular agricultural product in recent years.
Sweet corn kernels are characterized by their sweetness, crispness, and tenderness, with a sugar content 2-8 times that of regular corn. They have a sweet and non greasy taste. And it is nutritious, containing sugars such as glucose, sucrose, fructose, etc. Can be used as a Western side dish, Chinese stir fry, or for soups, desserts.
Sweet sticky corn combines the advantages of sweet corn and glutinous corn, with both the sticky and soft texture of glutinous corn and the sweet and crispy texture of sweet corn, as well as chewiness. The taste is mellow and the more you chew, the more fragrant it becomes